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OUR MISSION

To help support as many Ontario Food & Beverage establishments as possible and raise greater awareness of the value of small businesses to the local economy and social scene.

In the Nov/Dec 2020 Restaurants Canada survey:

• 8 out of 10 restaurants are either losing money or barely scraping by.

• 65% are continuing to operate at a loss, while 19% are just breaking even.

• 63% of food service businesses that are losing money expect to take at least a year to return to profitability.

• 48% of single-unit food service operators expect to permanently close their establishment within six months if conditions don’t improve.

• 56% of multi-unit operators said they expect to close at least one of their locations within the same time period.